| Nutrient Management Planningin the
Niangua River Basin
 Karen M. RossUniversity of Missouri Outreach and Extension
 Abstract The Niangua River Hydrologic Unit Area was funded by the USDA in
    1991 with cost-share monies distributed going to 24 farmers enabling them to install
    animal waste management units. University of Missouri Outreach and Extension along with
    Natural Resources Conservation Service, Farm Service Agency, Missouri Department of
    Conservation, United States Geological Survey, and Missouri Department of Natural
    Resources worked together to design the facilities, monitor the Niangua River, and educate
    farmers and the community on the benefits associated with animal waste management units.
    These waste management units provide storage capacity for 1,835 cows, saving an estimated
    9 million gallons of manure annually from entering the watershed. The units provide
    farmers an efficient system in which to apply animal wastes that will benefit crop
    production by providing necessary nutrients (193 tons of nitrogen, 35 tons of phosphorus,
    128 tons of potassium) and moisture when it is critical for plant growth. The Niangua
    River Water Quality Project is working to provide farmers, who have received cost-share
    for their animal waste management systems, information on how to reduce the amount of
    commercial fertilizer they are purchasing by crediting the nutrients they are receiving
    from the animal waste. Soil tests and manure tests, funded by a grant from the Missouri
    Department of Natural Resources through EPA, Region 7 funds, are being used to help
    farmers produce optimum yields while protecting the environment.  The Niangua River flows into Lake of the Ozarks, one of the major
    recreational areas of the state of Missouri. The Niangua River is used for fishing,
    swimming, canoeing, and the surrounding area is used for camping and horseback riding.
    Bennett Springs, a well-known trout fishing and state park also flows into the Niangua
    River. A decline in the Niangua Darter, considered an indicator species, was cause for
    concern. The cause for the decline of the Darter was thought to be due to several factors.
    Habitat degradation due to the building of dams along several of the rivers, loss of tree
    cover along many of the streams, nutrient overloading through excess animal wastes being
    deposited into the streams and contamination from failing on-site waste water systems are
    considered major factors. In 1991, the Niangua River was chosen as one of several
    hydrologic unit areas to be studied for water quality by the USDA. The focus of the Niangua River Water Quality project was to reduce the
    amount of animal waste entering the river. A goal of planning and installing 70 animal
    waste management units was set. The cost of these units ranged anywhere from $35,000 to
    $80,000. Within three years all the monies that had been set aside for cost-share had been
    used. The other goals of the project were to accomplish a Farm-A-Syst program, close
    abandoned wells, and establish groundwater monitoring throughout the watershed. In 1991, it was estimated that there were approximately 140 dairy farms
    in the Niangua River watershed. It is now estimated that there are approximately 80 dairy
    farms left. Of those farms 26 had animal waste units installed. The dairies vary in size
    from 35 to 110 cows. These units have storage capacity for 1,835 cows, saving an estimated
    9 million gallons of manure annually from entering the watershed. The units provide
    farmers an efficient system in which to apply animal wastes that will benefit crop
    production by providing necessary nutrients (193 tons of nitrogen, 35 tons of phosphorus,
    128 tons of potassium) and moisture when it is critical for plant growth.  Since there were no cost-share funds remaining after three years, it
    was decided to change the focus of the project. An extension was requested to help farmers
    who had installed the animal waste management facilities to help them better understand
    how to get the most out of the nutrients they now had stored in their lagoons and pits. An
    educational facet was also added to the project in order to increase public awareness of
    water quality issues. The United States Geological Survey, U.S. Fisheries and Wildlife, and
    Missouri Department of Conservation monitored the Niangua River for both water quality and
    biological diversity at several locations. After three years of monitoring both Missouri
    Department of Conservation and U.S. Fisheries and Wildlife concluded that the amount of
    nutrient loading into the Niangua River was not as high as they had expected. Although the
    Niangua Darter remains on the threatened species list, it does not appear that nutrient
    overloading is a significant factor in its' decline. An extension of the project was granted with a significantly reduced
    budget. This allowed only enough funding for staff salaries, and so alternative funding
    had to be found to accomplish the goal of soil, manure, and forage testing. The Missouri
    Department of Natural Resources expressed interest in the new focus of the project. As the
    enforcement agency their desire has been to get the manure out of the streams, creeks and
    rivers. They provided an educational mini-grant through funds from EPA Region 7. This
    grant made it possible to work one-on-one with participating farmers. This would help them
    understand the procedures that were used to determine the nutrient value of their
    effluent. How their field was sampled to get a soil sample that would represent their
    whole field, and how to collect a good manure sample. It also showed them how these
    results were combined to best utilize the effluent spread on their fields. The Missouri Department of Natural Resources specified that they wanted
    seven subsamples taken from the pump then mixed together for a final sample. In addition,
    nitrogen results were broken down into nitrates and nitrites. The technician of the
    project has not been concerned about nitrogen provided, as all the farmers in the
    watershed use contract pumpers, who are broadcasting the effluent on the fields. This
    causes a loss of approximately 90% of the nitrogen through volatilization. Also most of
    the farmers are spreading their effluent on fescue and alfalfa hay fields. The limit of
    100 pounds of nitrogen per year per acre is still used as a guide. There is still a
    problem that the test results from the laboratory will not be available by the time the
    effluent is ready to be spread. That is why it is important to get a sample of the
    effluent during spreading so that over time an accurate approximation of what is spread on
    the field can be calculated.  A dairy farmer in Dallas county Missouri, who milks 100 cows, expressed
    a great deal of interest in the nutrient management portion of the project. After
    extensive soil sampling on his farm and taking manure samples from both his slurry lagoon
    and second stage lagoon, the farmer requested consultation concerning where to best place
    the animal waste. He did specify that he wanted to be able deliver three loads of slurry
    within an hour or else it would not be cost effective. With those requirements,
    technicians studied the results of soil testing done on fields closest to the milk barn.
    As suspected most of these fields already had ratings ranging from very high to in excess
    in the areas of phosphorus and potassium. Technicians did find three fields that were in
    the very low to medium range. The farmer was surprised that some of the fields were much
    higher and others were much lower than he expected. Results of manure sample analyses
    determined the amount of manure he should apply to obtain sufficient nutrients on the
    deficient fields. Some farmers expressed more enthusiasm concerning the project then
    others. Other farmers reported concern about a government official coming on their
    property; believing that if the official observes something that does not follow their
    written agreement in their letter of approval from the Missouri Department of Natural
    Resources they would be reported to Department of Natural Resources. Farmers who view this part of the project as beneficial are primarily
    concerned about their financial bottom line. They are not spending as much time carting
    the manure from dairy barn to field. The aforementioned farmer reports his time loading
    and spreading manure has been reduced from a half-day each week to one day every three
    months. In addition, he chooses the time and the weather to get the most benefit from the
    manure. The other benefit is the reduction in the amount of commercial fertilizer he is
    purchasing. In Missouri, an additional benefit of applying the manure is its' water
    content. Most of the effluent going out on the field is less than 10% dry matter
    (depending on how it is stored) therefore, the greatest benefit to the hay crop may be the
    moisture content. Many farmers realize that the time is coming when they will be asked
    what steps they have taken to protect the environment. Those who have installed the animal
    waste management units, keep good records of the manure composition, know which fields
    have had manure spread and how much of it was spread, will be ready with their answer.  Farmers in the watershed expressed concern about the quality of the
    water. In conversations with several of the farmers they stated they were not happy about
    the way their manure was being handled. All of them agreed that without the cost-share
    funding they could not have made the changes that were necessary. Unlike industry, the
    farmer is not able to pass along the cost of environmental improvement in their final
    product. The cost of being environmentally sound does not improve the price received for
    milk. The reduction in costs of commercial fertilizer and amount of time spent hauling and
    spreading manure doesn't make up the cost of the units either. However, reduced labor and
    healthier, cleaner, more productive cows are positive results for the farmer and a reason
    for the increased cost of doing business.Table 1 
      
        | Phosphorus (lbs/A) | Potassium (lbs/A) |  
        | Field 3A | 186 | 332 |  
        | Field 3B | 20 | 157 |  
        | Field 3C | 113 | 385 |  
        | Field 3E | 59 | 305 |  
        | Field 3F | 36 | 185 |  
        | Field 4 | 312 | 888 |  
        | Field 11 | 190 | 799 |  
        | Field 13 | 9 | 113 | Field Layout  
 
 
  To Top  |