Livestock and Poultry Environmental Stewardship Curriculum
 

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Lesson 2: Whole Farm Nutrient Planning
-Rick Koelsch

Intended Outcomes
The participants will

  • Recognize the importance of balancing nutrient inputs and managed outputs for a livestock operation.
  • Identify potential indicators of a "whole farm" nutrient imbalance within the producer's own operation.
  • Be aware of fundamental strategies for addressing a whole farm nutrient imbalance.

Contents

  1. Introduction
  2. Nutrient Concentration and Distribution
  3. Whole Farm Nutrient Balance
  4. Typical Nutrient Balances
  5. Sources of Nutrient Inputs
  6. Is My Livestock/Poultry Operation in Balance?
  7. Strategies to Improve Nutrient Balance
  8. Regulatory Compliance
  9. Comprehensive Nutrient Management Planning
  10. Appendix A. Estimating a Whole Farm Nutrient Balance

Activities
The participants will complete

  • Environmental Stewardship Assessment: Indicators of a possible imbalance that may exist on your farm.
  • Regulatory Compliance Assessment: Regulatory compliance issues related to nutrient management that may be applicable to your livestock or poultry operation.
  • Estimating a whole farm nutrient balance.